New Belarusian brewery Balance Brewery launches first beer
On the map of Belarusian breweries one more asterisk was lit. Ilya Bychik, who has worked at the Midnight Project and Łajdak Brewery in the past, will present the first…

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Opinion: what a brewer should be able to cook
In the section “Opinion”, which publishes reflections on the cornerstone issues of modern craft brewing, we asked several brewers to speak on what should be able to cook in 2019.…

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Oktoberfest 2015 will serve beer ice cream
A little more than a month is left before the start of the traditional beer festival in Munich. For tourists, attendance at Oktoberfest is required. And not only beer awaits…

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crane grabs

“Ukrainian breweries lack elementary marketing”

Most recently, in the Minsk bar 1067, a new variety was presented, brewed jointly by the Belarusian brewery Jungle Brewery and the Ukrainian contract brewer Yevgeny Bilichenko. The organizer of the collaboration was Alexander Dzengilevsky, who spent three years in Minsk, and is now a bar manager of one of the best Kiev craft establishments Punkraft. The journalist Pivo.by talked with the guests about the market prospects, attitude towards Untappd and views on the development of beer culture in Ukraine.

– Guys, hi. Tell us more about yourself. Who are you, what are you doing? Continue reading

What is kriek style beer?

One of my first encounters with kriek-style beer was at The Sovereign Bar, located in Washington. I had the opportunity to choose a variety from an extensive vintage collection in one of the best beer bars in the country. How can you miss such a chance?

When I went into the temperature-controlled room, I was greeted by shelves filled to the brim with the best samples of beer from around the world. It was awesome. After I tasted the varieties from De Ranke, Cantillon and 3 Fonteinen, I was offered to try the Oude Kriek Cuvée René from the Lindemans Brewery. I have already tried this variety in the past, but I don’t think I have ever carefully analyzed every sip, as it did then at The Sovereign. It was … difficult, but in a good way. I have always considered this style quite aggressive – it is quite tart and sour, and it even feels on tooth enamel. However, the complexity and depth of this beer continued to drag me in with every sip. Continue reading

Seafood & Beer Food Paring

When dishes with gills, fins, tentacles and shells are presented on the menu, most of us will prefer wine. Undoubtedly, white or less full-bodied red wine goes well with various seafood delicacies. With beer, it’s a bit more complicated, but the result will exceed all expectations. The style of beer you have never attached importance to can be a revelation in itself when served with a suitable seafood dish. Seafood cooks in an article in Food & Wine magazine offer some of their favorite mixes. Pivo.by publishes a translation of the material.

“It may surprise you at first glance. After all, the delicate taste of oysters may seem like a bad pair for a dark and rich stout. But try this combination and you will see how the fried, malt notes of the stout work wonders with salted oysters, ”says Jenn Grosskruger, chef at Ocean Prime in Philadelphia. He suggests trying out the Great Lakes Brewing Shuck IT Oyster Stout, and we recommend Pearl Jet from Marston’s Brewery. The salty aftertaste of beer is perfect for oysters. Continue reading

How home brewing courses are held in Minsk
Home brewing is a popular hobby all over the world. There are already many people in Belarus who are interested in the production of beer at home. Even more people…

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Beer cocktails: a selection of American brewers
Beer cocktails have been around for a long time (michelad, for example, has already become a classic), but this topic is rarely touched upon, discussing the revival of the popularity…

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Beer cocktails: a selection of American brewers
Beer cocktails have been around for a long time (michelad, for example, has already become a classic), but this topic is rarely touched upon, discussing the revival of the popularity…

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Tasting: ten new varieties of the Russian brewery Jaws
Jaws beer is well known to the Belarusian consumer: for the first time varieties of the brewery appeared on sale in Minsk back in 2014. During this time, the number…

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