How the Robim Good Brewery brewery works near Minsk
Agro-town Yuzufovo is located 30 km from Minsk. It is here, in one of the buildings of the production and logistics complex, that modern production is located. A protected area,…

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How an American distributor convinced people that Corona beer contains urine
For those who love beer very much, the expression “tastes like warm urine” is perhaps the most powerful insult that can only be thrown towards this drink. And although you…

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Forecasts for 2019: how the beer market in the UK will develop
In 2019, several interesting trends were observed in the craft beer market: the growing popularity of NEIPA, the emergence of many new sauers and (finally) the return of high-quality lagers.…

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achievement of own goals

16th Century Antwerp Pubs

Beer history researcher Rowel Mulder, in his blog Lost Beers, talks about the many pubs in Antwerp in the 16th century and the variety of beers and wines you could try there.

Peasants having fun at the Swan Tavern
Painting by Peter Brueghel the Younger, “The Peasants Having Fun at the Swan Tavern” (c. 1630). Source: Wikimedia Commons
There are many cities in Belgium where you can spend the whole night moving from one pub to another. There is everything here: dark places hidden behind narrow medieval portals, and brightly lit eateries for simple hard workers. But the best place to walk around the pubs is Antwerp: here you will find sailors, students, the elderly hippies, workers and drunken Dutch. In the sixteenth century, the situation was not much different from the modern one, according to someone who knows a lot about booze: Bacchus himself, the god of winemaking. Continue reading

Forecasts for 2019: how the beer market in the UK will develop

In 2019, several interesting trends were observed in the craft beer market: the growing popularity of NEIPA, the emergence of many new sauers and (finally) the return of high-quality lagers. But what surprises does 2020 prepare for us?

Matthew Curtis: “It’s time for crafting to go beyond the boundaries of his own world”
For British beer, 2018 was the year of ups and downs. Large brewing companies are increasingly buying craft breweries – as is the case with Beavertown and Fourpure, for example. Depending on your point of view, this can be considered both a positive phenomenon, because more and more people get the opportunity to enjoy good beer, and as a negative trend, indicating that large brewers are digging their teeth deeper into craft. Meanwhile, the world’s largest brewing company, AB InBev, has opened the Goose Island Pub Brewery in the Shoreditch district of London. On the other hand, I personally was very saddened by the closure of one of my favorite London beer bars – Mason & Company. Continue reading

Sour and wild beer: what is the difference?

You may have heard the terms “sour ale” (sour ale, sour ale) and “wild ale” (wild ale, wild ale), often used interchangeably to refer to beer with a tart or harsh taste. Although these words may from time to time accurately describe the same beer, they have different meanings, and using them as synonyms can disappoint brewers who try to describe their varieties thoroughly.

What is wild beer?
“Wild beer” – or rather, “wild ale”, as it was called from the very beginning in Belgium and Germany, is a beer made with the help of something that goes beyond the traditional Saccharomyces cerevisiae brewer’s yeast. Continue reading

What is kriek style beer?
One of my first encounters with kriek-style beer was at The Sovereign Bar, located in Washington. I had the opportunity to choose a variety from an extensive vintage collection in…

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“We are pleased to experience emotions in the process of collaboration”: an interview with Rewort Brewery
The Russian brewery Rewort is well known and represented in Belarus. This popularity is connected, among other things, with collaborations to which the team from Sergiev Posad has a special…

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Beer guide in Vilnius
The capital of Lithuania annually attracts hundreds of thousands of tourists from the CIS countries and Europe. This is largely due to the fact that low-cost airlines fly regularly to…

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16th Century Antwerp Pubs
Beer history researcher Rowel Mulder, in his blog Lost Beers, talks about the many pubs in Antwerp in the 16th century and the variety of beers and wines you could…

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