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Beer cocktails have been around for a long time (michelad, for example, has already become a classic), but this topic is rarely touched upon, discussing the revival of the popularity of cocktails in different countries of the world. Fortunately, some changes in this area are already beginning to occur.
John and Lindsey Eager of Nashville, Tennessee, who founded PourTaste, a company that advises its clients in the creation and selection of cocktails, recently published a book called The Ultimate Guide to Beer Cocktails. It briefly describes the history of beer cocktails and provides 50 unique recipes. Continue reading