Beer guide in St. Petersburg
The second largest city in Russia has long been a center of attraction for tourists. Everyone finds something different in St. Petersburg. Travelers from all over the world come to…

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Wild Fermentation: Everything You Need to Know About Chips
There is nothing cooler than coals - especially for retro-futurists who love great beer. Kulship is a large but shallow container made of copper or stainless steel. Use it to…

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Tasting: nine varieties from three breweries from St. Petersburg
Not so long ago, the second Zauglom network opened in Minsk. A bar-shop with a large selection of beer and, importantly, its own import is already overgrown with regular visitors…

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Opinion: what a brewer should be able to cook

In the section “Opinion”, which publishes reflections on the cornerstone issues of modern craft brewing, we asked several brewers to speak on what should be able to cook in 2019.

On May 10–11, I managed to attend one of the best beer festivals in the world. The MBCC, which takes place annually in Copenhagen, gathers more than a hundred breweries. Many of them are at this holiday for the first time, someone comes from year to year. It is believed that this festival sets the tone for the craft market and allows you to experience the achievements of industry giants.

As for MBCC 2019, then several styles ruled the ball at once. Firstly, these are imperial confectionery stouts – dense, viscous, sweet, barrel. I admit, it was quite difficult to move away from some racks, as beer, at times, left me in a little shock. Secondly, this is the New England IPA. They were also abundant here: muddy, juicy, fruity, dense, double, triple, with prefixes micro and DDH. Thirdly, it is impossible not to mention the whole variety of “sour”. Continue reading

Tasting: ten new varieties of the Russian brewery Jaws
Jaws beer is well known to the Belarusian consumer: for the first time varieties of the brewery appeared on sale in Minsk back in 2014. During this time, the number…

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How craft brewers make hard selter better
Sales of low-alcohol sparkling water (hard seltter) in 2019 reached the billion dollar mark and even stepped over it. According to experts, by 2021 this figure may even exceed $…

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Beer Copying: Tips for Beginners
Repeating your favorite variety is much more difficult than just brewing beer at home (although in both cases you will need some basic skills). But you should not set a…

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A Brief History of Beer Bottles
Now beer in a glass bottle will not surprise anyone. And once it was a rare occurrence. Ferment magazine tells the story of a beer bottle. Pivo.by publishes a translation…

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